Things you need
Marinate Chicken 
1 Whole chicken skinless cut into 8 pieces OR
 6 Chicken boneless breast
2 TBS olive Oil
11/2 tsp salt
11/2 tsp black pepper
4 cloves of smashed garlic
1TBS Onion powder
2 TBS lemon juice
Seasoned Vegetables 
2 cups broccoli florets
2 cups diced red or sweet potatoes 
2 cups diced carrots
2 cups cauliflower florets
​1 cup diced red pepper
 1 TBS olive Oil
1 tsp salt
1 tsp black pepper
2 cloves of smashed garlic
1tsp Onion powder
1 TBS lemon juice

How to make  it

1. Preheat oven on at 425
2. ​Marinate chicken will all the seasonings and olive oil. Set aside for 20 minutes
3.  Mix vegetables with all the seasonings and olive oil. Set aside
4. Lay chicken flat on a greased baking dish and bake for 15 minutes
5. Take chicken out and scattered all the seasoned vegetables around the chicken on the top of chicken drippings.
6. Bake for additional 35 minutes. uncovered.
   

Garnish with fresh parsley flakes and Serve with toasted garlic bread.

Making donuts on a snow-day is one of the favorite things to do when my own kids were growing. Credit goes to one of the Hybla Valley teacher Miss Hunter, she gave me a donut recipe that requires lots of frying and sugary stuff. years passed, I lost that recipe as well as the taste of deep frying and loads of sugar. But the tradition remains once a while. Suddenly this tradition pop up this year during my stay with Z set of grandkids on this snowy day. the best part was that Sumi is old enough tp plan. I was so excited that forgot to take pics of first few steps of mixing and battering.  i have tried  my best to include all the necessary steps.Enjoy as much as i enjoyed them with my  Z and B set of grandkids. Yes B's too i guess they smelled them 10 miles away.

Things you Need

• ​2 cups all purpose flour
• 1 and 1/4 cup sugar
• 1 tsp baking powder
• 1 tsp kosher salt
• 1 large egg
• 2 cups whole milk
• 2 TBS natural Vanilla

How to make it

1. Turn oven on at 375
2. Mix all the dry ingredients. Set aside
3. Whisk egg and all the wet ingredients together and slowly add to the dry mixture. Everything needs to be blended together until lumps are not visible. You can use hand beater, electric beater or kitchen aid
4. Grease donut pan either metal or silicon . Pour batter in each mold until mold is 3/4 filled
5. Bake for 17 minutes. Check by inserting a toothpick, If tooth pick comes out clean it means they are read
6. Let it cool for few minutes. Still warm an ready to be handle easily. ready to be taken out of the molds
7. Land them on a tray with confectioner sugar and let them roll to get as much as snow as they need
   

Serve warm with cold milk or hot tea or coffee​